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Check out
the Winter 2008 Issue of ‘I Do’ Magazine to see this cake |
Sari’s Flair!™
Specializing in Cake Decorating, Sugar Arts Instructions,
Custom Chocolates & Sugar Keepsakes
Any Day
& Everyday Is An Occasion To Celebrate!™ ~ Welcome to July ~ Start a new sugar hobby this year. Sugar Flowers ~ No Watering Required! Classes available for all skill
levels. Call for personalized cake decorating
& sugar art classes & parties. Classes can be scheduled at Lulu’s Bakery in Thank you for your patience while we
go through some growing pains. |
See
other Cakes Photos
Plus! |
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*Photo by kathyrichardsonphotography.com SARI’S TEACHING SCHEDULE Call To Schedule Individual Or Group Classes and Parties. Candy Making, Cake and Cupcake Decorating Birthday Parties Available. We are continuously adding new
courses and dates to our schedule, so check here often. |
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◦ 770-751-8711 |
Jo-Ann’s – Alpharetta ◦ 770-475-5454 |
Jo-Ann’s – Duluth ◦
770-623-1976 |
Other Teaching Venues And Events |
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Jul |
Call to schedule your ‘Girls Night In’ Chocolate Party; starting at $20 per person. Come in and decorate your own birthday cake; starting at $75. *Now Scheduling Sept Classes* |
Gum Paste & Fondant
630-830pm Thu 8,15,22,29 Kids Camp
10am-12noon Mon 12th Kids Camp
10am-12noon Sat 17th Promotions: Decorating Basics Fee $27 50% Open House 10th |
Decorating Basics
630-830pm Mon 5,12,19,26 Flowers & Cake Design
630-830pm Tue 6,13,20,27 Gum Paste & Fondant
630-830pm Wed 7,14,21,28 Kids Camp Kids Camp Promotions: Decorating Basics Fee $27 50% Open House 10th |
Thurs 1st
1pm-230pm Youth Program Cupcake Decorating Clarkston Public Lib 404.508.7175 • Thurs 8th 3pm-430pm Make-A-Splash Cupcake Decorating Brookhaven Public Lib 404.848.7140 • Mon 26th 2pm-330pm Summer Cupcake Decorating Chamblee Public Lib 770.936.1380 |
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Aug
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TENTATIVE SCHEUDULE 6th – Gelatin Flowers & Bugs 7th – Purse Cake 7th – Quilling Techniques 8th – Brush Embroidery 8th – Gum Paste Peony call for reservations and information |
Flowers & Cake Design
630-830pm Wed 4,11,18,25 Kids Camp 10am-12noon
Tue 10th Kids Camp 10am-12noon
Sat 14th Promotions: Decorating Basics Fee $27 50% Open House 14th |
Flowers & Cake Design 630-830pm Mon 2,9,16,23 Gum Paste & Fondant 630-830pm Tue 3,10,17,24 Decorating Basics 630-830pm Thu 5,12,19,26 Kids Camp Promotions: Decorating Basics Fee $27 50% Open House 14th |
Schedule your child’s cake or cupcake decorating birthday party, or
your own! |
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Sep |
Classes at Lulu’s and
your site are scheduled by request. Select from classes
below or We will design a
class for you. |
Decorating Basics
630-830pm Thu 9,16,23,30 Kids Cake Project Tall Cakes Project Promotions: Decorating Basics Fee $27 50% Open House 11th |
Gum Paste & Fondant
630-830pm Mon 6,13,20,27 Decorating Basics
630-830pm Tue 7,14,21,28 Flowers & Cake Design 630-830pm
Wed 8,15,22,29 Tall Cakes Project Kids Cake Project
630-830pm Fri 17th Promotions: Decorating Basics Fee $27 50% Open House 11th |
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Oct
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Gum Paste & Fondant
630-830pm Thu 7,14,21,28 Kids Cake Project Tall Cakes Project Promotions: Decorating Basics Fee $27 50% Open House 9th |
Decorating Basics 630-830pm Mon 4,11,18,25 Flowers & Cake Design 630-830pm Tue 5,12,19,26 Gum Paste & Fondant 630-830pm Wed 6,13,20,27 Kids Cake Project
630-830pm Fri 8th Tall Cake Project Promotions: Decorating Basics Fee $27 50% Open House 9th |
Tue 26th 4pm-530pm Seasonal Cookie Bouquet Dunwoody Public Lib 770.512.4640 |
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Check
out the Summer 2008 Issue of ‘I Do’ Magazine to see these cakes |
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Call 678-393-0969 or email Sari
for details and reservations (required). Located just North of Atlanta. Class fee (@Lulu’s) includes most
supplies. Most classes are 2.5 to 3 hours for $65, 5 to 6 hour classes are $125. |
Register and Pay at Jo-Ann’s Prior
to the First Day/Night of Class Course Fee is $45 per 4-session |
Register and Pay at Jo-Ann’s
Prior to the First Day/Night of Class Course Fee is $45 per 4-session |
Please Call the Numbers Above for
Reservations and Information. All Supplies Provided For Library Programs. Reservations Are Required. |
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Additional Classes Include Buttercream 101, Fondant 101, Piping Roses, Piping Flowers, Modeling
Chocolate Roses, Advanced Fondant; Drapes & Bows, Whimsical Cake
Techniques, Purse Cake Techniques, Brush Embroidery, Freehand/Pulled Gum Paste
Flowers, Candy Making, Fondant Roses, Fondant/Gum Paste Modeling, Royal Icing
Techniques, Gum Paste Lilies, Open Present Cake Techniques, Baby Block
Cake, Cupcake Cake, Pillow Cake Techniques, More Gum Paste Flowers, Cookie
Bouquets, Quilling, Gelatin Flowers and Bugs, Gum Paste Teacup. Modeling Chocolate Cake,
Wedding and Tiered Cake Workshop |
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Students’
cake photos from Colette Peters’ Fondant and Gum Paste class 7/20-24/09 |
Students'
photos from Colette Peters’ Advanced Fondant & Gum Paste class 7/27-29/09 |
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Course Descriptions |
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Wilton Candy – Candy Making Demonstration Wilton Gum Paste Flowers (GPF) Create various Gum Paste Flowers; Rose, Carnation, Daisy, Lily of the Valley, Sweet Pea, Apple Blossom, Calla Lily; usually 3 or 4 – 2 hour sessions ADDITIONAL CLASSES Baby Block Cake - Decorate square cakes to resemble baby
blocks Brush Embroidery – Pipe and paint with
royal icing on fondant plaques Cake Deco 101 – Learn to level,
fill, ice and decorate a cake using buttercream Candy Making/Hands On Chocolate - Use candy melts to make delicious treats Cookie Bouquets – Decorate cookies, wrap and
make bouquet in container for presentation, cookie shapes will change for
seasonal themes Cupcake Cake – Carve, stack and decorate cakes to look like a big cupcake Cupcake Decorating – Have fun decorating cupcakes, normally
seasonal themes Fondant 101 – Introduction to various fondant
techniques Fondant 201 - Advanced Fondant, Drapes, Bows & Swags Tier and decorate cake dummies with various bow, swags and
drapes Character (Fondant/Gum Paste/Clay) Modeling – Make various critters using fondant/gum paste/clay Freehand/Pulled Gum Paste Flowers No cutters required; use gum paste to create freehand formed
flowers; various blossoms and roses Gelatin Flowers and Bugs Create your
fall gum paste showcase with a Cosmos and Chinese Lanterns Create your winter gum paste centerpiece with a Poinsettia and
Holly **The following classes are not in any order, they are just
numbered to differentiate the various flower classes** Start your gum paste garden with Daisies, Lily of the Valley, and Sweet Peas Further your gum paste garden with Bougainvillea and French
Tulips Add Alstroemeria, and Geraniums to your gum paste garden Supplement your garden with Hydrangea and Calla Lilies Enhance your gum paste basket by adding Stephanotis and Ranunculus Gum Paste Dendrobium Orchid – Create your own Dendrobium Orchid plant Gum Paste Lilies – Learn to make
gum paste lilies and buds Gum Paste Roses – Learn to make gum paste
roses and buds Gum Paste Teacup – Create an exquisite china-looking teacup
from gum paste Modeling Chocolate Roses – Make Roses from
candy clay Modeling Chocolate Cake – Use modeling chocolate to cover and decorate
a cake Open Present Cake – Construct a
present cake with the top askew so everyone will want to peak inside Pillow Cake – Make an
edible pillow cake with tassels and buttons Piping Flowers – Use various tips
to pipe fabulous flowers Piping Roses – Learn to create the rose with
piping bags Purse Cake – Create
that expensive designer purse that’s edible Quilling – Use paper-craft quilling techniques with fondant to make flowers,
butterflies and other accent decorations Royal Icing Techniques Introduction – Use different types of royal icing for string work and lace
work Wedding and Tiered Cake Workshop – Learn about wedding cake
design and construction from start to finish and transport. Please call. Whimsical Cake – Learn to design, sculpt and decorate a tiered, whimsical
cake |
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Order your custom cakes, candies and sugar keepsakes for approaching holidays, Weddings, birthdays, anniversaries, graduations, everyday and any
day occasions! Our sugar flower
arrangements can be made in any size and color, and with a wide
variety of flowers. Ask us to design one especially for
you. Call 678.393.0969 today for scheduling, pricing and ordering. As we are
singularly operated, we want to give full diligence to your custom creations,
so Online ordering is not available. We ask for 2 weeks
notice, when possible. Please call for pricing and ordering. |
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Sugar Artist
& Designer, Chocolatier,
Sole Owner,
Teacher, Demonstrator,
Baker and Dish
Washer
678.393.0969